Great First Recipe!

Ready to give something easy a try? I started with replacing one meal a week with something healthier. And, the more it tasted like "comfort food", the better it was. So, here is a great place to start!

Fajitas
Ingredients

• 2 colored bell peppers (your choice) - thinly sliced
• 1 medium onion - thinly sliced
• 2 Portabello mushrooms, thinly sliced
• 1 Tblspn canola oil
• Salt, pepper, chili powder to taste
• Whole wheat tortillas

Preparation

1. Heat oil in a large cast iron skillet
2. Add onions and peppers to hot skillet. Stir-fry for approximately 5 minutes.
3. Add mushrooms and stir until mushrooms begin to give off their water.
4. Add spices and stir.
5. Serve immediately with warm tortillas.

We love to add homemade guacamole to our fajitas. Not to brag, but people beg me for my guacamole recipe and/or to bring a big bowl of it whenever we can to get-togethers. For my recipe click here http://www.veg4health.com/guacamole.html